This program provides students with the opportunity to complete their tourism & hospitality diploma in two years. Students will develop management skills for international hotel operations and global ownership; they will be well-trained for accounting, marketing, human resource management, leadership and computer skills. A mandatory component of the program, is completing the co-op work term which alternates paid, program-related work experiences with academic study.
Upon completion, students will be professionally qualified for employment in all areas of the tourism and hospitality industry, including luxury hotels, ski and golf resorts, restaurants, tourism services and the travel trade.